COPYRIGHT © 2015 by Joy Kushner. ALL RIGHTS RESERVED.

Low Carb Sushi

April 3, 2017

 Serves 1

 

INGREDIENTS:

 

1 Nori seaweed wrappers

1/2 Cucumber

1/2 Carrot

1/c. Sprouts

1/2 Avocado

4-5 oz. Sushi grade Tuna

2 tsp. Cream cheese

Sesame seeds

 

INSTRUCTIONS:

 

1. Fill nori with all incgredients.

 

2. Roll using a sushi roller.

 

3. Cut into 1'' pieces and sprinkle with sesame seeds.

 

ENJOY!

 

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