Clean Sloppy Joes


INGREDIENTS

1.5 lb ground elk (or lean protein of choice)

1 (15 oz.) can of no sugar added tomato sauce

1/4-1/2 c. clean ketchup (low sugar)

2 red bell peppers, chopped

1 T. onion powder

1 T. garlic powder

INSTRUCTIONS

1. Sautee bell peppers on medium heat until softened and then transfer them to a bowl to cool.

2. Brown the elk on medium/high heat until fully cooked.

3. Add remaining ingredients, including bell peppers, and reduce heat to low.

4. Allow mixture to simmer for 10-15 minutes.

ENJOY!


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